Golden Apricot Jam


The morning meal takes pride of place at The Wolseley and breakfast isn’t breakfast without the accompaniment of one’s favourite jam or marmalade preserves.

Handpicked in the Aragon and Catalonia regions of Spain, our rustic Bulida apricots are renowned for their juicy and sweet taste. Creating a perfectly balanced and golden apricot jam, each small batch is handmade by our Master Preservers, containing only natural ingredients.

Elegantly presented in a glass jar with the classic Wolseley chevron patter, our apricot jam makes a wonderful addition to a hamper or gift. Our apricot jam also is a delightful addition to an afternoon scone, a favourite in the Afternoon Tea service at The Wolseley.

Delivery to the UK, USA, Canada, UAE and selected European countries only.

Ingredients & Allergens


Apricot- Sugar, Apricot (45%), Gelling Agent: Pectin, Citric Acid.
Prepared with 45g of fruit per 100g.
Total sugar content is 65g per 100g.

ALLERGY ADVICE: May contain traces of nuts. Free from gluten, artificial flavouring, colouring or preservative.

Product suitable for vegetarians.

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