Caramel Tea and Dark Sea Salt Caramel Truffles


A delightful combination of our popular chocolate truffles and a surprisingly unique tea.

The Wolseley’s Caramel Tea is a smooth blend of Nilgiri black loose leaf teas expertly combined with natural caramel. It is produced by a small NGO-run co-operative in the Sahyadri Mountains in Southern India and pairs surprisingly well with our Dark Sea Salt Caramel Truffles.

Made using artisan methods, each hand finished 60% dark chocolate shell holds a luxuriously smooth caramel centre with just a hint of sea salt.

Delivery to the UK, USA, Canada, UAE and selected European countries only.

24 in stock

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Ingredients & Allergens

For information on ingredients & allergens please email