Dark Chocolate Florentines Biscuit
An ever popular sight at The Wolseley, these are a chewy, crunchy combination of flaked almonds, pistachios and hazelnuts with citrus peel, honey and glacé cherries, dipped in dark chocolate and handmade in Britain.
A thoughtful gift for any occasion, Florentines are universally regarded as the epitome of an indulgent biscuit. These particular biscuits are handmade in Dorset to The Wolseley’s own recipe.
Presented in an elegant, reusable tin inspired by The Wolseley interiors.
Delivery to the UK, USA, Canada, UAE and selected European countries only.
145 in stock
INGREDIENTS: Dark Chocolate (Cocoa Mass, Sugar; Cocoa Butter,
Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Double Cream (Milk),
Sugar, Honey, Flaked Almonds, Flaked Pistachio, Salted Butter (Milk), Mixed Peel
(Orange Peel, Glucose Fructose Syrup, Lemon Peel, Acidity Regulator: Citric Acid,
Preservative: (Sulphites)), Flaked Hazelnuts, Cherries (Glucose-fructose Syrup,
Sugar, Acidity Regulator (Citric Acid E330)(Sulphites), Preservative
Potassium Sorbate (E202), Colour Erythrosine (E127)).
ALLERGY ADVICE: For Allergens, see ingredients in bold. May contain traces of Milk, Nuts, Egg, and Gluten.