‘Breakfast is a meal apart’. Ours is served from an extensive menu, from 7am on a weekday and a more leisurely 8am at the weekend.
In his book, ‘Breakfast at The Wolseley’, the much-missed restaurant critic, A.A. Gill observed, “Wherever, whenever breakfast comes, it is a mouthful of stoic optimism”.
The Wolseley’s breakfast comprises our home-made Viennoiserie, classic egg dishes, kedgeree, full English breakfast as well as fruit, yoghurts, cereals and more.
We would recommend reserving in advance, but a certain number of tables are always available for ‘walk-ins’ on the day.
Monday - Friday:
7am - 11.30am
Saturday - Sunday:
8am - 11.30am